Heat Bistro Menu

Steak & Cilantro Rice Bowl

Steak filet, house cilantro rice, black beans, roasted corn, pico de gallo.

Chilaquiles

Fluffy scrambled farm fresh cage free eggs, sour cream, and pico de gallo over black beans, roasted potatoes, and creamy avocado, finished with house red and green salsa. Add steak $10 · Add chicken $8.

Apricot Croissant

Pastry perfectly paired with your favorite espresso. Flaky all-butter croissant filled with sweet apricot preserves.

Plain Croissant

Pastry perfectly paired with your favorite espresso. A classic all-butter croissant, baked golden and flaky.

Affogato

Includes French vanilla ice cream.

Specialty Iced Coffee

Flavors: Vietnamese iced coffee; pandan cream; ube cream; farm fresh cage free egg cream; matcha cream; strawberry coconut cream; Dubai chocolate & pistachio; strawberry & matcha; vanilla sea salt cream; cream cheese foam; crème brûlée, matcha tea.

Lemonade-Based Refresher with Fresh Fruits

Choice of flavor: Peach; Peach Vanilla; Pineapple; Pineapple Mango; Pineapple Pomegranate; Dragon Fruit; Passion Fruit; Pomegranate; Lychee Rose; Lychee Strawberry; Mango Strawberry; Strawberry Coconut; Blueberry Lavender; Watermelon Mint; Sour Cherry Lime & Mint; Green Mango Ginger & Mint; Guava Mango.

Shrimp Benedict

Grilled jumbo shrimp, arugula, fontina cheese, crowned with a house hollandaise.

Avocado Benedict with Hash

Featuring avocado halves, filled with poached eggs, pickled onion and cherry tomatoes accompanied by two pieces of hash brown.

Crepe - Savory Flight

A shareable plate of three crepes — your choice of flavors.

Crepe - Shrimp Asparagus

Jumbo shrimp, asparagus, onion, and fontina cheese with house hollandaise.

Crepe - Turkey Pesto

Roasted turkey, thick centercut applewood bacon crumble, mozzarella, and spinach in a house basil pesto sauce. Add farm fresh cage free egg $2 · Add avocado $3.

Crepe - Egg & Asparagus

Farm fresh cage free egg spread and cooked over the batter with thick centercut applewood bacon crumbs, mushrooms, mozzarella, and house hollandaise.

Crepe - Veggie

Fontina cheese, sautéed mushrooms, spinach, onions, avocado, and bell peppers in a house truffle mushroom sauce. Add farm fresh cage free egg $2.

Crepe - Jambon & Fromage

Artisanal ham, farm fresh cage free eggs, Swiss cheese, avocado, and chives in a house Dijon truffle sauce. Add thick centercut applewood bacon $2.

Crepe - Dubai Chocolate Pistachio

Chocolate cream, buttered pistachios, roasted kataifi (fine shredded pastry), seasonal berries, and powdered sugar. Add French vanilla ice cream $2.

Crepe - Strawberry & Mascarpone

Strawberries, mascarpone cream, Nutella, roasted almonds, and powdered sugar. Add French vanilla ice cream $2.

Crepe - Apricot Rose

Apricot and rose preserves, mascarpone cream, pistachio, seasonal fruit, powdered sugar.

Crepe - Matcha & Strawberry

Matcha crème, strawberry, chocolate, and cacao-matcha powder.

Crepe L'Orange

Sweet cream cheese, salted caramel, two scoops of orange sherbet, chocolate, and powdered sugar. Add French vanilla ice cream $2.

Build Your Own Omelette

Featuring jumbo farm fresh cage free eggs, served with house hash browns or roasted seasoned potatoes and house green chili salsa. Choose one protein (steak, ham, bacon, chicken, or turkey) and one cheese (mozzarella, fontina, cheddar, or Gouda), plus up to three vegetables. Add shrimp $8.

Omelette - Steak à la Carte

Thick sliced steak prepared to order, pepper jack, hash browns, bell peppers, caramelized onion, and sautéed mushrooms, finished with house au jus. Add thick centercut applewood bacon $2 · Add avocado $3.

Omelette - Egg White & Chicken à la Carte

Featuring farm fresh cage free egg whites separated from the yolk by hand, house-roasted chicken, Swiss cheese, mushroom, and onion.

Omelette - Provincial Turkey à la Carte

Think Thanksgiving served daily featuring house-roasted turkey, thick centercut applewood bacon crumble, mozzarella, and spinach in a house basil pesto sauce. Add avocado $3.

Omelette - French Herb à la Carte

Traditional rolled style featuring creamy feta with parsley, chives, and tarragon, soft-set in the center, with arugula and house garlic anchovy sauce. Add thick centercut applewood bacon $2.

Grilled Chicken

Grilled chicken, spring mix, spinach, roasted corn, red onion, tomato, dried cherries, carrot, cucumber, and thick centercut applewood bacon crumbles with Parmesan and traditional buttermilk ranch dressing.

Caramelized Pear & Arugula

Sauté and caramelized pear over a bed of arugula with crumbled feta, red onion, cherry tomatoes, cucumber, toasted almond, and pomegranate with balsamic vinaigrette. Add avocado $3.

Apple Harvest Spinach

Spinach, romaine, crisp apples, house caramelized and toasted walnuts, dried cherries, cherry tomatoes, red onion, and thick centercut applewood bacon crumbles with shaved Parmesan and sweet and spicy honey mustard dressing. Add grilled chicken $6 · grilled shrimp $8 · avocado $3.

Caesar

Crisp romaine, croutons, and Parmesan in a Caesar sauce. Add chicken $6 or shrimp $8 and avocado $4.

Philly-Cheese Steak

Grilled steak combined with melted provolone cheese, onions, and green bell peppers served on toast French roll with house au jus. Substitute garlic fries $2 or truffle fries $4.

Ciabatta & House Meatloaf

House spiced and pan-roasted beef meatloaf with melted pepper jack, fresh herbs, and house mushroom demi-glaze, on toasted ciabatta; substitute garlic fries $2 or truffle fries $4.

Prosciutto Mozzarella

Delicate layers of thinly sliced prosciutto and creamy mozzarella with ripe tomato and tangy pickled red onion, brightened with house red pepper pesto and a sweet fig glaze on a toasted Italian roll. Add avocado $3. Substitute garlic fries $2 or truffle fries $4.

Veggie Burger

"Beyond Meat" patty with melted Swiss, sweet onion, and ripe tomato, finished with house thousand island on a toasted brioche bun. Substitute garlic fries $2 or truffle fries $4.

Chicken Caesar Wrap

House spiced and roasted chicken, with crisp romaine, smoky thick center cut applewood bacon, and creamy avocado, brought together with house chipotle aioli and wrapped in a vibrant spinach-infused tortilla. Substitute garlic fries $2 or truffle fries $4.

Garden Banh Mi

A toasted French roll filled with fried egg, pepper jack, sautéed mushrooms, creamy avocado, cucumber, and pickled radish in beet juice, pickled carrots, and house chipotle. Add thick centercut applewood bacon $2. Substitute garlic fries $2 or truffle fries $4.

Large 2 oz Chicken Sausage (3 Links)

3 links.

3 Thick-Cut Center-Cut Applewood Bacon Strips

3 strips.

3 Large 2 oz Pork Sausages

3 links.

Fresh Sauces and Dressings

Additional signature house-made sauces are available and packaged to go.

House-Made Vietnamese Inspired Pickled Carrot and Radish

Pickles.

Steak & Cajun Garlic Fries

A generous portion of grilled steak, sliced and served over house Cajun fries with cilantro, onion, jalapeño, and cheese.

Shrimp Garlic Noodles

Sauté shrimp blended with pan fried noodles in garlic sauce, Parmesan cheese, and herbs.

Country Fried Steak & Mash Potatoes

Full pieces crispy battered steak, house gravy, mashed potatoes, and corn on the cob. Add farm fresh cage free egg $2 · Add thick centercut applewood bacon $2.

Halal Lamb Hash

Straight out of Dubai, our seasoned halal ground lamb with fresh spices, herb-roasted potatoes, blanched French beans, sliced radish, and jalapeño served in a covered decorative bowl, topped with two farm fresh cage free eggs made to order.

American Classic Breakfast

Three farm fresh cage free eggs, three strips of thick centercut applewood bacon or large 2 oz sausage, and a piece of toast — simple, satisfying, and done right.

Lemongrass Chicken Potsticker

Crisp-fried, served with house passion fruit chili sauce.

Vegetable & Edamame Potstickers

Crisp-fried, served with house passion fruit chili sauce.

Vegetable Egg Rolls

Crisp-fried, served with house passion fruit chili sauce.

Kids (10 & Under) - American Breakfast

Pancake or French toast with a farm fresh cage free egg and thick centercut applewood bacon or one pork large 2 oz sausage.

French Toast & Açaí Bowl

Cubed French toast bites in house coconut mascarpone crème with powdered sugar, paired with a fresh açaí bowl, honey, seasonal fruit, toasted almonds, and shredded coconut.

Bacon Brioche Tower & Mixed Seasonal Fruit

Four thick cut brioche lobster rolls, coated in house batter with a hint of cinnamon and vanilla, topped with four slices of thick centercut applewood bacon, mixed seasonal berries, and powdered sugar. Decadent. Satisfying.

Nutella & Strawberry French Toast

Thick-cut brioche with powdered sugar, chocolate chips, and toasted almond topped with Nutella. Served with two farm fresh cage free eggs and two thick centercut applewood bacon strips or two sausage links.

Macadamia French Toast & Mixed Seasonal Fruit

Thick-cut brioche, house macadamia cream, macadamia nuts, and shredded coconut with seasonal fruit. Served with two farm fresh cage free eggs and two thick centercut applewood bacon strips or two 2 oz sausage links.

Ube French Toast & Mixed Seasonal Fruit

Thick-cut brioche, house ube cream, coconut cream, sesame seeds, and shredded coconut with seasonal fruit. Served with two farm fresh cage free eggs and two thick centercut applewood bacon strips or two 2 oz sausage links.

French Affogato

Cubed French toast bites surrounding a scoop of French vanilla ice cream with a double-shot of espresso poured over. The deep bowl is finished with caramel and chocolate drizzle and seasonal berries.

Pandan Coconut

Fragrant pandan infused pancakes with shredded coconut and sesame seed.

Blueberry Lavender

House blueberry lavender sweet cream.

Cinnamon Sweet Potato

Sweet potato-infused batter with house coconut mascarpone cream.

Mango Coconut

Shredded coconut, coconut crème, house mango sweet crème, and caramelized walnut.

Matcha Strawberry

House matcha sweet cream with sliced strawberries.

Strawberry & Basil Sweet Crème

Fresh strawberry and house coconut basil crème.

Tartine - Prosciutto with Burrata

Thin-sliced prosciutto, creamy burrata, tomato, arugula, and radish on a toasted Italian roll, finished with a fig-glazed vinaigrette.

Steak & Fries

Sauté with cherry tomato, garlic and onion over crispy fries finished with mozzarella cheese.

Garlic Butter Chicken Wings (8)

Lightly crisped and tossed with butter and garlic.

Shrimp Ceviche

Avocado, tomato, red onion, cilantro.

Vegetable Egg Rolls (8)

Crisp-fried, served with house passion fruit chili sauce.

Chicken Egg Rolls (3)

Crisp-fried, served with house passion fruit chili sauce.

Vegetable & Edamame Potstickers (8 Pieces)

Crisp-fried, served with house passion fruit chili sauce.

Calamari

Lightly fried, chipotle pineapple aioli.

Lemongrass Chicken Potsticker (8 Pieces)

Crisp-fried, served with house passion fruit chili sauce.

Heat Fresh Spring Rolls (2) - Shrimp

Served with house coco peanut sauce. Shrimp, rice vermicelli noodles, lettuce, mint, cucumbers, pineapples, bean sprouts, shredded carrots.

Heat Fresh Spring Rolls (2) - Tofu

Served with house coco peanut sauce. Tofu, rice vermicelli noodles, lettuce, mint, cucumbers, pineapples, bean sprouts, shredded carrots.

Salad Niçoise

Seared tuna, springmix, spinach, soft boiled egg, French green beans, roasted baby potatoes, capers, red onion, cherry tomato, cucumber, house soy mustard sesame.

Caesar & Anchovy

Crisp romaine, croutons, anchovy, Parmesan, house Caesar dressing.

Asian Caeser Salmon Salad

Fillet of salmon grilled and served over a bed of romaine lettuce, Parmesan cheese, wonton crisps and pan-Asian sesame dressing.

Summer Strawberry & Burrata

Fresh strawberries, cucumber, burrata cheese, walnuts, red onion, mixed greens, balsamic glaze, raspberry walnut dressing.

Roasted Beet & Goat Cheese

Roasted beets, arugula, mixed greens, goat cheese, caramelized walnuts, golden Italian dressing.

Coconut Shrimp

Mango coconut rice and house salad with house passion fruit chili sauce.

Teriyaki Salmon and Jasmine Rice

Served with a side house salad and pan-Asian sesame dressing.

Turmeric & Scallion Fish Fillets

Vietnamese style seasoning with dill, onion, mint, vermicelli and romaine lettuce with house special fish sauce.

Shrimp Scampi & Angel Hair Pasta

Sauté with cherry tomato, garlic, parsley and butter.

Shanghai Braised Pork Belly

Includes steamed jasmine rice and steamed broccoli.

House Udon Noodle & Shrimp Tempura Soup

Three tempura shrimp to accompany three steamed shrimp and thick rice noodle in house broth, fish cake, bok choy, carrots, shiitake mushroom and sesame seed.

Meatloaf & Mashed Potatoes

Served with steamed green bean & marinara sauce.

Ribeye Steak & Mashed Potatoes

Char-grilled, herb butter and grilled asparagus.

Cilantro Rice & Steak

Black beans, roasted corn, pico de gallo.

Cubed Steak with Garlic Noodle

Served with red and green bell pepper, onions sauté.

Heat Chicken Curry

House curry and peanut spice blend, sweet potato & potato mix, peas, carrot, mushroom, basil & jasmine rice.

Chicken Teriyaki

Glazed with steamed rice & sautéed spinach.

Chicken Piccata & Angel Hair Pasta

Lemon caper butter & cream sauce.

Grilled Chicken & Mashed Potatoes

Includes sauté green bean with butter and garlic.

Chicken Pesto & Penne

Sauté with house pesto sauce, basil leaf and cherry tomato.

Basque Tongue & Angel Hair Pasta

Braised beef tongue with parsley, garlic, olive oil, oregano, house spice blend in a red wine reduction.

Herb Tea Pot

Served in a pot.